Aachi Buttermilk kulambu is a usual spicy and savory dish prepared in the Southern regions of India. It is usually served with rice and spicy curries—cumin, Rice, Chilli, Dry Ginger, Asafoetida, Turmeric, Salt, and Gram dhal.
Aachi Buttermilk kulambu is a usual spicy and savory dish prepared in the Southern regions of India. It is usually served with rice and spicy curries—cumin, Rice, Chilli, Dry Ginger, Asafoetida, Turmeric, Salt, and Gram dhal.
