Kewra water, also known as kewda or kewra water, is an extract that is distilled from pandanus flowers. It has a sweet, aromatic, and pleasant odor similar to rose water. It is broadly used as an aroma enhancing and flavoring agent in cooking.
Kewra water, also known as kewda or kewra water, is an extract that is distilled from pandanus flowers. It has a sweet, aromatic, and pleasant odor similar to rose water. It is broadly used as an aroma enhancing and flavoring agent in cooking.