Kashmiri Chilies are typically milder than other chilies and impart a bright red color to dishes. These wrinkled chilies can be re-hydrated by soaking them in hot water. They can also be used directly in curry dishes.
Kashmiri Chilies are typically milder than other chilies and impart a bright red color to dishes. These wrinkled chilies can be re-hydrated by soaking them in hot water. They can also be used directly in curry dishes.