A trendy ingredient in Indian cuisine, Chana Dal is baby chickpeas split and polished. Chickpeas are packed with health benefits such as improving digestion and helping in weight management as they are a rich source of vitamins, minerals, and fiber.
A trendy ingredient in Indian cuisine, Chana Dal is baby chickpeas split and polished. Chickpeas are packed with health benefits such as improving digestion and helping in weight management as they are a rich source of vitamins, minerals, and fiber.
