The warm, spiced, bright flavors and aromas of fresh, long ginger slices are cooked and then coated in sugar to preserve them. Stewed slowly until fresh ginger is softened, Crystallized Ginger Slices are then tossed in sugar to maintain them.
The warm, spiced, bright flavors and aromas of fresh, long ginger slices are cooked and then coated in sugar to preserve them. Stewed slowly until fresh ginger is softened, Crystallized Ginger Slices are then tossed in sugar to maintain them.